The Veg Veggie Burger
This starts with our Ground Rounder sauce on a grilled split-top bun, a tasty veggie burger that is topped with sautéed mushrooms, caramelized onions, tomato, pickles and lettuce. Served with a choice of one classic side. 10.29
Grilled Salmon and Black bean Salad
Perfectly grilled salmon atop our house-made black bean salad made with black beans, roasted corn pico de gallo and honey cumin vinaigrette. Served with a side of jalapeño slaw. 17.49
This is also a great gluten-free item!
Grilled chicken & salsa verde flatbread
Our flatbread topped with Cheddar-Jack cheese, grilled chicken, peppers and onions. 13.99
Chicken Fajita Lettuce Wraps
Grilled chicken, peppers and onions topped with fresh pico de gallo. Served with crisp romaine lettuce cups and a side of seasoned sour cream and salsa verde. 12.99
Take away the sour cream and you’ve got a gluten-free,low cholesterol and low fat dish!
cumin orange glazed chicken
Grilled chicken breast basted with a house-made cumin orange glaze. Served with a side of black beans and rice pilaf. 11.99
Fact: Black beans are high in protein and fiber!
*Cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
AvOcado Ranch bison burger*
Packed with flavor! A tender bison burger sits on our house-made black bean salad and then topped with caramelized onions, fresh guacamole, jalapeño slices, tomato and lettuce. Served on a grilled split-top bun with French fries and our signature fry dipping sauce. 13.49
Did you know that bison is low in fat and cholesterol?
Romaine Parmesan Crisp Salad
(Pictured with shrimp) This light, refreshing salad is made with chopped romaine lettuce, roasted tomatoes and your choice of grilled chicken or shrimp. Tossed together with our own Parmesan crisps and avocado-lime vinaigrette dressing. 10.49
Make it a vegetarian option without the chicken or shrimp. 8.49