An American Favorite Since 1969

Menu

we're even better than you remember!

sandwich board

Chicken Ranch Grille

Crispy breaded chicken topped with applewood smoked bacon and melted Swiss on grilled flatbread with shredded lettuce, tomato and a side of ranch for dipping.

Hot Sicilian

Ham, pepperoni, applewood smoked bacon and melted mozzarella cheese on grilled flatbread with marinara sauce for dipping.

Half Sandwich combo

Your choice of soup, small house or Caesar salad and half of a sandwich. Choose from:
• Chicken Ranch Grille
• Hot Sicilian

All board sandwiches (half or full) are served with French fries or Kettle chips.

soup & salads

Soup of the Day

Offered in a crock or bowl. Ask your server for today's soup selection.

Cranberry Walnut Chicken Salad

A lunch-sized portion of tender chicken, bacon, sweet dried cranberries, bleu cheese crumbles, candied walnuts and fresh greens tossed in sweet Italian dressing. Served with flatbread.

Chicken Tortilla Soup

A Ground Round classic, served in a crock or bowl.

Taco Salad Grande

A lunch-sized portion of crisp shredded lettuce, blended cheeses, black beans, fresh pico de gallo and your choice of seasoned chicken or beef. Topped with seasoned sour cream and salsa.

French Onion Soup

The Ground Round's version of a classic served in a crock.

Chicken Club

A lunch-sized portion of crispy fresh salad greens tossed with diced tomatoes, applewood smoked bacon, chopped egg and shredded cheeses. Topped with crispy chicken tenderloins (plain or Buffalo). Plain served with honey mustard dressing. Buffalo served with bleu cheese dressing. Served with flatbread.

pasta

Chicken Alfredo

A lunch-sized portion of penne pasta with rich Alfredo sauce, topped with a grilled chicken breast. Dusted with Parmesan cheese and parsley. Served with flatbread. Add broccoli for an extra charge.

Lemon Herb Chicken Pasta

A lunch-sized portion of linguine tossed with sautéed mushrooms, fresh bruschetta, chopped bacon and white butter sauce. Topped with a grilled chicken breast and fresh bruschetta.

Tuscan Seafood Pasta

A lunch-sized portion of broiled scallops and shrimp, bruschetta mix and linguine tossed in a delicate white sauce.

Chicken Parmesan

A lunch-sized portion of grilled chicken breast topped with provolone cheese and marinara sauce. Served with a side of linguine topped with marinara.

Ask your server about our daily lunch special and soup selections.

fresh burgers

1/4 LB. Ground Rounder™*

Fresh 100% USDA beef burgers, served with fresh lettuce, tomato, pickle, red onion and kettle chips or French fries. Substitute onion rings for an additional charge.

Veggie Burger

A tasty garden veggie burger served with shredded lettuce, tomato, onion, pickle and ancho-lime ranch dressing on a brioche bun.

Turkey Burger

A ground turkey burger served with shredded lettuce, tomato, pickle, red onion and chipotle mayonnaise on a brioche bun.

Burger Variations*

The Ground Round offers several versions of the 1/4 lb. Ground Rounder™, including the following:

Cheese: Your choice of American, Swiss, Cheddar, provolone or pepper-jack.
Haystack: Chipotle ranch dressing, Cheddar cheese and onion tanglers.
Sautéed Mushroom & Swiss: Sautéed mushrooms and melted Swiss cheese.
Hickory: American cheese, applewood smoked bacon and smokey BBQ sauce.
Applewood Bacon & Cheese: Crisp applewood smoked bacon and your choice of American, Swiss, Cheddar or pepper-jack cheese.
Black & Bleu: Blackened seasoning, bleu cheese and applewood smoked bacon.

All burgers are fresh 100% USDA beef.
* Cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

favorites

Chicken Fajita Wrap

Flour tortilla stuffed with chicken, sliced peppers and onions, cilantro-lime rice, seasoned sour cream and pico de gallo.

Traditional Clubhouse Sandwich

Freshly shaved ham and turkey, applewood smoked bacon, Swiss and Cheddar cheeses, shredded lettuce, tomato and mayonnaise on white toast. Served with French fries or Kettle chips.

Baja Tacos

A lunch-sized portion of golden-fried fish or grilled shrimp topped with cabbage, pico de gallo and a tangy dressing. Served with Spanish rice. Add guacamole for an additional charge.

Turkey Prezel

Shaved turkey, sliced applewood smoked bacon, and Swiss cheese with shredded lettuce, tomato, and honey mustard on a grilled pretzel roll. Served with French fries or Kettle chips.

Buffalo Chicken Wrap

Crispy chicken tenderloins, shredded cheeses, bacon bits, shredded lettuce, tomatoes, ranch dressing and hot sauce wrapped in a soft flour tortilla. Served with French fried or Kettle chips.

Steak Bomb

Grilled steak, American cheese, sautéed onions, mushrooms and green peppers served on a French loaf. Served with French fries or Kettle chips.

French Dip

Thinly sliced roast beef, piled high and served au jus. Served with French fries or Kettle chips. Add sautéed mushrooms and Swiss cheese for an additional charge.

New York Style Reuben

Freshly shaven corned beef, Swiss cheese, sauerkraut, and Thousand Island dressing on rye. Served with French fries or Kettle chips.

Unmasked Burrito

Everything that goes into a burrito except the tortilla. Cilantro-lime rice topped with fresh black bean corn salsa, Cajun chicken, shredded cheese, pico de gallo, and chopped cilantro. Served with a side of seasoned sour cream and salsa.

light classics

Stuffed Baked Potato & soup or salad

Accompanied by either a small Caesar, house salad, or crock of soup.

Soup & Salad

Small Caesar or house salad with a choice of soup. Served with a side of flatbread.

Stuffed Baked Potato

Served with flatbread. Choose your favorite topping:
Mexican: Seasoned beef, con queso sauce, diced tomatoes, jalapeños, tortilla chips and sour cream.
Chicken Ranch: Grilled chicken breast, cheese and ranch dressing.
Texas: Grilled chicken breast and crispy fried onions with BBQ sauce and ranch dressing.